Aided by significant advancements in technology, farming innovation really began to pick up during the second half of the 20th century and into the beginning of the 21st century. Today, these ongoing developments are growing exponentially, forever changing how farmers work and what we can all accomplish through agriculture.
1982
First genetically modified plant cell
Scientists working at Monsanto Company became the first in the world to genetically modify a plant cell. The team used Agrobacterium to introduce a new gene into the petunia plant and announced their achievement the following year. Within five years, these researchers planted their first outdoor trials of a genetically modified crop – tomatoes that were resistant to insects, viruses and crop protection solutions. The Agrobacterium method first used in 1982 is still in use today by Bayer scientists, as well as those working throughout the entire agricultural industry.
1994
Satellite technology advances farming
For the first time, farmers were able to use satellite technology to see their farms from overhead. This new perspective enabled them to collect unprecedented insights to better track their field’s performance and strategically plan for next season based on their farm’s data.
A wonderful serenity has taken possession of my entire soul, like these sweet mornings of spring which I enjoy with my whole heart. I am alone, and feel the charm of existence in this spot, which was created for the bliss of souls like mine. I am so happy.
my dear friend, so absorbed in the exquisite sense of mere tranquil existence, that I neglect my talents.
I feel that I never was a greater artist than now. When, while the lovely valley teems with vapour around me, and the meridian sun strikes the upper surface of the impenetrable foliage of my trees, and but a few stray gleams steal into the inner sanctuary.